Yolk apple pie is the first food you should do when you want to make tasty snack.
The easy making process and irresistible fragrance make yolk apple pie popular with people of all ages.
Ingredients For Making Apple Pies
300g Flour Two apples
5g Baking powder amount of sugar powder
6g yeast powder Amount of shredded coconut
Yolk Apple Pie Making Directions
1. With warm water dissolving yeast powder, and then mix it with baking powder and flour until the dough feels elastic.
2. Peeling and slicing the apples into pieces, adding the right amount of sugar into the lemon juice.
3. Roll the dough into the round, anointing with oil in the bottom of the faction disk, and then put the bread in the pie plate, and firm some holes in the top of it.
4. Rub some eggs on the pie crust, then put some coconut block above it, after that, recapture some apple pieces and throw into a layer of shredded coconut.
5. Finally, throw some powder sugar into the apple layer, covering the pie with a grid.
6. Put it into the preheated oven, lit 230 degrees and bake for 25 minutes, before baking, coated it with egg yolk on the top, then bake it for another two minutes, it will be OK.
7. Use the pizza knife to slice it, eat it with the whole family, 10-inch pie tin can for 4-5 persons, if there is no pie dish, with a pizza plate or bread plate.
Tips For Making Good-taste Yolk Apple Pie
It will be good to use the feast which is just fermented.
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