These bone-in honey baked chicken are easy to prepare and bake, and they’re delicious with rice or noodles, or serve with roasted or baked potatoes. This chicken dish makes a great everyday meal for a family, or prepare this meal for a busy weekend.
Prepare time 15mins
Cook time 1 hour 15mins
1 (3 pounds) whole chicken, cut into pieces
1/2 cup butter, melted
1/2 cup honey
1/4 cup prepared mustard
1 teaspoon salt
1 teaspoon curry powder
1. Preheat oven to 350 degrees F (175 degrees C).
2. Place chicken pieces in a shallow baking pan, skin side up.
3. Combine the melted butter, honey, mustard, salt, and curry powder and pour the mixture over the chicken.
4. Bake in the preheated oven for 1 1/4 hours (75 minutes), basting every 15 minutes with pan drippings until the chicken is nicely browned and tender and the juices run clear.
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