Curry Potatoes Carrot Strips

Curry is a kind of sauce with various spices, common in Indian, Thai and Japanese dishes, usually accompanied by meat and rice to eat. Curry is various and special seasoned dishes, it can promote the secretion of saliva and gastric juice, increased gatric motility, increase appetite if you often eat it.

Ingredients

Main ingredients

400g potatoes;
200g carrots

Other ingredients

A right amount of cooking oil, salt, curry, chopped green onion

Instructions

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1. Wash and peel potatoes, then cut it into shreds, also soak it in the water for a while, and take it out for usage;
2. Clean and peel carrots, then cut it into shreds for using;
3. Heat vegetable oil, and fry potatoes and take it out for usage;
4. As the same method, fry carrots;
5. Pour edible oil into the pan, heat it and fry green onion;
6. When the green onion was flavor, change the fire to small, put a right amount of curry to stir and fry evenly;
7. Add fried carrots and potatoes, stir and fry evenly with salt;
8. That’s it! Delicious special Curry Potatoes Carrot Strips.

Tips

1. Curry is a kind of spice with a pungent smell. If your stomach is not very well, do not eat too much.
2. When the carrot was fried by edible oil, it is easy to be absorbed.